When the weather turns hot, all I want to do is drink – water, mostly – and eat light, very light. One of my favorite light meals is gazpacho, a cold soup that I was introduced to in Spain, that is made from fresh tomatoes and chopped raw vegetables. It’s my summer meal lifesaver. This recipe that I found on spain-recipes.com comes closest to the way I make mine. Traditional...

Sometimes an idea sparks a new blog post. Other times, a photo does. Like this one from Cape May, New Jersey. Looking at it made me realize that I’m always taking photos of sunsets and sunrises. Enjoy!