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As 2012 draws to a close, I’m eagerly anticipating another year of travel and discovery. But before I start the New Year, I wanted to look back at my year of travelling Jamaica. Since January, I have logged hundreds of miles around the island. Sometimes I traveled solo, sometimes I was with friends who were visiting. Each trip though, brought me face to face with intriguing individuals, or took me...
Red Christmas balls New York
Christmas decorations start going up on stores, office buildings and private homes in New York City right after Thanksgiving. The decorations are sometimes simple, sometimes elaborate. No matter, they put a smile on my face and help me get into the spirit of the season. I’m sure they do the same for others, which is why there are usually scores of people milling around. Each Christmas, this building on 6th...
Times Square Billboard
Up to 70% off all cameras, the sign screamed, its bright red letters unmistakable against the white background. It could have been there for months but on that day late last year, it drew me in. I’d heard about them before I even moved to New York – these stores around Times Square that pull you in with the promise of good deals on electronic items. For years, I never...
Pigeon Pea plant
One of the sure signs that Christmas is around the corner is the flowering of the pigeon peas. Also known as gandules, they are called gungo or pigeon peas here in Jamaica and are the essential ingredient in the rice and peas dish most families prepare on special occasions and, in particular, on Christmas Day. The pigeon pea originated in eastern India and was brought to east and west Africa, and...
Yellow dragon boat near Montego Bay
I was so taken by this boat – its color and design, and the way it contrasted with the blue of the water – that I had to take a photo. It also gave me the idea for today’s Travel Photo Thursday post. Here are a few other ‘boat’ photos I found in my archives. Let your boat of life be light, packed with only what you need: a homely...
Lionfish brown stewed
I love fish, especially red snapper and salmon but I’ve found a new love lately: the lionfish. I’d been hearing about the lionfish since I arrived here last year but I was nervous to try it. From news reports, I learned that the colorful spiky fins of the lionfish are full of venom and that makes them deadly to other fish and potentially dangerous to fishermen and swimmers. If stung,...